Wednesday Happy hour – Baked spaghetti, w/sausage and meatballs, Italian bread, garden salad and Tamie’s famous brownies. Remember its only $5. Stop by for a cocktail or two and a bite to eat. It’ll be by Dave Carpentier – and he said ‘it will be great – even greater than before… it’ll trump even last week’s’

 

Friday night dinner: this week by Tony and Kitty Chromczak. Roast beef, mashed potatoes, gravy and vegetables. Served with salad, rolls and dessert. Looking for a couple helpers for serving and clean up. Email Bob Noel if interested bnoel678@aol.com

 

We had our regular meeting tonight – full minutes will follow soon. Nominations for next year’s offices were made.

Our Commodore Jason Doling and Rear Commodore Bob Wason will not be serving next year due to availability – Please thank them for their service when you see them… Much work done behind the scenes to keep the club running that most don’t see.   

 

AYC Member boats: Please forward if you have one to list – (short description)

 

*    Chupka Yacht – 40 Foot Trawler – http://www.yachtworld.com/core/listing/pl_boat_detail.jsp?&units=Feet&id=3006454&lang=en&slim=broker&hosturl=ronyachts&ywo=ronyachts

 

 

*    Wellcraft SE260 – large block Fast Bravo II – with duel axel trailer – you can view in parking lot $7500-  Email Steve Stasac  if interested sstasac1@nycap.rr.com

 

*    Formula 37PC – contact Geoff Booth – gtb1000@gmail.com

 

*    Sail boat – Serena – 1984 VAGABOND 42 KETCH  http://www.contemporaryyachts.com/webpages/brkgsail/v42serena.htm

 

*    1987 Chris Craft 33ft  – $9000 contact Glen Bujak at ghb51@live.com

 

If there’s another email address you’d like to receive these on please reply and we’ll send them there.

I sent out the rest of those that I believe didn’t receive their membership cards yesterday – if you don’t receive one or haven’t earlier this year please notify me and I’ll get it to you… olearywill@earthlink.net

 

Members that would like to email their hours worked may do so at  AYChours@gmail.com

 

 

Currently we have 82 regular Members and 83 Social members and most of you need hours…

·       To volunteer for Bartending – no experience necessary email Lisa Clark at  lisaclark1286@yahoo.com

o   To volunteer for Cooking – Friday evening please email Bob Noel at bnoel678@aol.com always plenty of assistance – don’t be afraid…

o   To volunteer for Saturday Cleaning please email Bob Noel at bnoel678@aol.com

 

 

Please confirm all booking requests for hall rentals with house chair Bob Noel at bnoel678@aol.com

 

 

Check out the website Link – Chris Labatt Simon has done some great work with it…