Pre-Docks Out Dinner
Meal catered by Track 32
Garden Salad
Famous Roasted Chicken
Corn Bake & Roasted Seasonal Vegetables
Dessert by Kristi
Service by Kara Becker, Ed McNamara, Jeff Jensen & the Coles
Dinner $15 per person paid at the bar.
Bar will open at 5:30pm. Dinner starts at 6:00pm.
Use this REGISTRATION LINK to sign up.
Registration will close on WEDNESDAY, OCTOBER 15th at 9:00 PM.
CLICK HERE for the FULL NOVEMBER SCHEDULES
